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Archive for the ‘food’ category: Page 119

Jan 11, 2022

A concurrent transmission strategy to enhance multi-robot cooperation

Posted by in categories: 3D printing, biotech/medical, food, health, military, nanotechnology, robotics/AI

Researchers at the Indian Institute of Technology Bhubaneswar, in collaboration with TCS Research and Wageningen University, recently devised a new strategy that could improve coordination among different robots tackling complex missions as a team. This strategy, introduced in a paper pre-published on arXiv, is based on a split-architecture that addresses communication and computations separately, while periodically coordinating the two to achieve optimal results.

The researchers’ paper was recently presented at the IEEE RoboCom 2022 conference, held in conjunction with IEEE CCNC 2022, a top tier conference in the field of networking and distributed computing. At IEEE RoboCom 2022, it received the Best Paper Award.

“Swarm-robotics is on the path to becoming a key tool for human civilization,” Dr. Sudipta Saha, the lead researcher of the team that carried out the study, told TechXplore. “For instance, in medical science, it will be necessary to use numerous nano-bots to boost immune-therapy, targeted and effective drug transfer, etc.; while in the army it will be necessary for exploring unknown terrains that are hard for humans to enter, enabling agile supervision of borders and similar activities. In construction, it can enable technologies such as large-scale 3D printing and in agriculture it can help to monitor crop health and intervene to improve yields.”

Jan 10, 2022

Last Week in AI #150: Cuddly robo-dogs, self-farming farms, AI-crafted craft beer recipes

Posted by in categories: food, robotics/AI, sustainability

Japanese are increasingly turning to “social robots”, John Deere’s latest self-driving tractor will enable autonomous farming, a new South Australian craft beer has been designed entirely by AI.

Jan 10, 2022

Dr. Mads Krogsgaard Thomsen, CEO, Novo Nordisk Foundation — Improving People’s Lives Globally

Posted by in categories: finance, food

Improving people’s lives globally from the world’s largest financial endowment — dr. mads krogsgaard thomsen, CEO, novo nordisk fonden, novo nordisk.


Dr. Mads Krogsgaard Thomsen, DVM, DSc., Ph.D., is the CEO of the Novo Nordisk Foundation (https://novonordiskfonden.dk/), an international foundation with a dual objective: to provide a stable basis for the commercial and research activities conducted by the companies within the Novo Group (of which Novo Nordisk A/S is the largest holdings) and to support scientific, humanitarian and social purposes. In 2020, the Novo Nordisk Foundation had a net worth of US$73.1 billion, making it the largest financial endowment in the world. Novo Nordisk Foundation owns Novo Holdings A/S, a holding company and majority shareholder of Novo Nordisk, as well as Novozymes, a global biotechnology company focused on the research, development and production of industrial enzymes, microorganisms, and biopharmaceutical ingredients. The foundation is also a major shareholder in more than 75 other companies.

Continue reading “Dr. Mads Krogsgaard Thomsen, CEO, Novo Nordisk Foundation — Improving People’s Lives Globally” »

Jan 9, 2022

AI is quietly eating up the world’s workforce with job automation

Posted by in categories: economics, employment, food, robotics/AI

This article was contributed by Valerias Bangert, strategy and innovation consultant, founder of three media outlets, and published author.

AI job automation: The debate

The debate around whether AI will automate jobs away is heating up. AI critics claim that these statistical models lack the creativity and intuition of human workers and that they are thus doomed to specific, repetitive tasks. However, this pessimism fundamentally underestimates the power of AI. While AI job automation has already replaced around 400,000 factory jobs in the U.S. from 1990 to 2007, with another 2 million on the way, AI today is automating the economy in a much more subtle way.

Jan 9, 2022

Poland: Contracts for 135 PV farms signed

Posted by in categories: food, sustainability

R.Power Group companies have signed contracts with Nomad Electric and Onde for the implementation of 135 photovoltaic farms worth PLN 334 million (EUR 73 million).

Jan 8, 2022

5G is Poised to Change Everything, from Farming to Surgery

Posted by in categories: biotech/medical, food, internet, policy

With 5G, apps and services that we can’t even imagine will be possible.

What good is a smart toaster if it can’t connect to the network?

CES 2022 is packed with tech that needs lightning-fast connection to the internet. That’s one reason why so many people at the trade show in Las Vegas are laser-focused on 5G. A handful of industry leaders got together at the conference to discuss the opportunities and challenges of making tech that works with the new global wireless standard.

Continue reading “5G is Poised to Change Everything, from Farming to Surgery” »

Jan 8, 2022

5G is Poised to Revolutionize Many Sectors, From Agriculture to Medical

Posted by in categories: biotech/medical, food, internet

5G is set to revolutionize not only what we can do, but where we can do it.

Jan 8, 2022

NZ scientists in ‘game-changing’ plant cloning discovery

Posted by in categories: biotech/medical, food

Kiwi scientists have helped discover a new gene described as a potential game-changer for cloning in global agriculture.

The gene allows natural reproduction by cloning in plants, enabling highly desirable traits to be carried through to the next generation rather than lost when the plants reproduce through pollination.

Named PAR, the new gene has been found to control parthenogenesis, a process whereby plant egg cells spontaneously grow into embryos without fertilisation.

Continue reading “NZ scientists in ‘game-changing’ plant cloning discovery” »

Jan 7, 2022

Historical Cooking Sim ‘Lost Recipes’ Coming to Quest January 27th

Posted by in categories: entertainment, food, virtual reality

Schell Games today announced that Lost Recipes, its upcoming historical cooking sim, is set to release January 27th on the Quest platform, bringing with it the chance to cook ancient recipes in period accurate kitchens from around the world.

Arriving from the VR veterans known for I Expect You to Die, Until You Fall, and the upcoming VR adaptation of Among Us, Lost Recipes throws you into a time portal to recreate dishes from centuries past.

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Jan 6, 2022

Grubhub will use Russian-made robots to deliver food on college campuses

Posted by in categories: food, robotics/AI

They look like lunchboxes on wheels.


Grubhub will use robots developed by Russian search company Yandex to deliver food on college campuses this fall.